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  • Berlin Public Schools
  • Dining

Monday, Nov 3

Breakfast

BES

Apple Frudels
OR a whole grain option,
yogurt, or string cheese (a combo of any 2)
Fruit & Juice

BMHS

Cinnamon Toast Crunch Mini French Toast 
OR awhole grain option, yogurt, or string cheese (a combo of any 2)
Fruit & Juice

Lunch

BES

Chickenburger w/fries,
Veggie beans,
Lettuce & tomatoes
Fruit & Juice

BMHS

Rib Sandwich OR Hot Dog,
Fries OR Onion rings, & veggie beans
Fruit & Juice

Tuesday, Nov 4

Breakfast

BES

Confetti Pancakes
OR a whole grain option,
yogurt, or string cheese (a combo of any 2)
Fruit & Juice

BMHS

Tony’s Breakfast Pizza
OR a whole grain option,
yogurt, or string cheese (a combo of any 2)
Fruit & Juice

Lunch

BES

Cheese quesadillas,
rice pilaf, salsa, corn,
lettuce, tomato
Fruit & Juice

BMHS

Cheese quesadillas,
Spanish rice, corn, salsa,
lettuce, & tomato
Fruit & Juice

Wednesday, Nov 5

Breakfast

BES

Donut OR a whole grain option,
yogurt, or string cheese (a combo of any 2)
Fruit & Juice

BMHS

Spiced Apple Parfait OR a whole grain option,
yogurt, or string cheese (a combo of any 2)
Fruit & Juice

Lunch

BES & BMHS

Homemade extra cheesy Velveeta & shells,
 broccoli,
garlic bread
fruit & juice

Thursday, Nov 6

Breakfast

BES

UBR Bar OR a whole grain option,
yogurt, or string cheese (a combo of any 2)
Fruit & Juice

BMHS

Breakfast sandwich OR a whole grain option,
yogurt, or string cheese (a combo of any 2)
Fruit & Juice

Lunch

BES & BMHS

Chicken Nuggets,
Rice pilaf, & green beans
Fruit & Juice

Friday, Nov 7

Breakfast

BES

Bagels OR a whole grain option,
yogurt, or string cheese (a combo of any 2)
Fruit & Juice

BMHS

Apple Frudel OR a whole grain option,
yogurt, or string cheese (a combo of any 2)
Fruit & Juice

Lunch

BES

Grilled Cheese,
pretzels. Baby carrots & yogurt
Fruit & Juice

BMHS

Grilled Cheese,
Tomato soup, carrots, & yogurt
Fruit & Juice

In accordance with Federal Civil Rights law and U.S. Department of Agriculture (USDA) Civil Rights regulations and policies, the USDA, its agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, gender identity (including gender expression), sexual orientation, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior credible activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.

Persons with disabilities who require alternative means of communication for program information (e.g , Braille, large print, audiotape, American Sign Language, etc.) should contact the responsible Agency or USDA's TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.

To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov.

USDA is an equal opportunity provider, employer, and lender.

Find Us

Berlin Public Schools District Office183 Hillside AvenueBerlin, NH 03570Phone: 603-752-6500Fax: 603-752-2528

  • BES logo
  • Berlin Elementary School 200 State Street Berlin, NH 03570 Phone: 603-752-5328 Fax: 603-752-8580

  • BHS BMS Mountaineer Logo
  • Berlin Middle High School 550 Willard Street Berlin, NH 03570 Phone: 603-752-4122 Fax: 603-752-8566

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